Publishers' Representative Central/Eastern Europe
TBIS
Design your own subject newsletters
LinkedIn

LinkedIn

Cookbooks from all the world

Published
 


Cookbooks from all the world


 

Complete Title List >>> 


Selected titles

9780292745490 9780292747739 9780253047106
Naturally Healthy Mexican Cooking: Authentic Recipes for Dieters, Diabetics, and All Food Lovers
Jim Peyton
University of Texas Press (JL)
ISBN: 9780292745490
261 pages, October 2014
18.99 GBP
Cooking Texas Style: Traditional Recipes from the Lone Star State
Candy Wagner, Sandra Marquez
University of Texas Press (JL)
ISBN: 9780292747739
272 pages, February 2013
16.99 GBP
Coast to Coast Cookery: The Best Classic Recipes Across America
Marian Tracy
Indiana University Press (JL)
ISBN: 9780253047106
334 pages, March 2020
15.99 GBP
9780252087240 9780807172964 9781618117304
The Chicago Food Encyclopedia
Carol Haddix, Bruce Kraig
University of Illinois Press (JL)
ISBN: 9780252087240
344 pages, August 2017
26.99 GBP
Jay Ducote's Louisiana Outdoor Cooking
Jay Ducote, Cynthia LeJeune Nobles
Eurospan (JL)
ISBN: 9780807172964
216 pages, September 2020
32.00 EUR
Russian Cuisine in Exile
Alexander Genis, Pyotr Vail
Eurospan (JL)
ISBN: 9781618117304
150 pages, October 2018
23.00 EUR
9780807828946 9781517910419 9780253033437
America's Founding Food: The Story of New England Cooking
Kathleen Fitzgerald
Eurospan (JL)
ISBN: 9780807828946
408 pages, November 2004
48.00 EUR
The Soup and Bread Cookbook
Beatrice Ojakangas
University of Minnesota Press (JL)
ISBN: 9781517910419
320 pages, November 2020
15.99 GBP
The Classic Hoosier Cookbook
Elaine Lumbra
Indiana University Press (JL)
ISBN: 9780253033437
344 pages, April 2018
15.99 GBP
9781477310403 9781477318034 9781517904708
Mercados: Recipes from the Markets of Mexico
David Sterling
University of Texas Press (JL)
ISBN: 9781477310403
560 pages, April 2019
48.00 GBP
Texas Seafood: A Cookbook and Comprehensive Guide
PJ Stoops, Benchalak Srimart Stoops
University of Texas Press (JL)
ISBN: 9781477318034
320 pages, November 2019
26.99 GBP
Sweet Nature: A Cook's Guide to Using Honey and Maple Syrup
Beth Dooley, Mette Nielsen
University of Minnesota Press (JL)
ISBN: 9781517904708
216 pages, April 2019
19.99 GBP
9781574418132 9780816699582 9781517904951
The Best from Helen Corbitt's Kitchens
Patty Vineyard MacDonald
Eurospan (JL)
ISBN: 9781574418132
432 pages, August 2020
34.00 EUR
Savory Sweet: Simple Preserves from a Northern Kitchen
Beth Dooley, Mette Nielsen
University of Minnesota Press (JL)
ISBN: 9780816699582
200 pages, April 2017
19.99 GBP
Breakfast with Beatrice: 250 Recipes from Sweet Cream Waffles to Swedish Farmer's Omelets
Beatrice Ojakangas
University of Minnesota Press (JL)
ISBN: 9781517904951
200 pages, May 2018
15.99 GBP
9780816699797 9781477310229 9781477322987
The Sioux Chef's Indigenous Kitchen
Sean Sherman
University of Minnesota Press (JL)
ISBN: 9780816699797
256 pages, October 2017
27.99 GBP
Fonda San Miguel: Forty Years of Food and Art
Tom Gilliland, Miguel Ravago
University of Texas Press (JL)
ISBN: 9781477310229
240 pages, December 2016
32.00 GBP
My Mexico: A Culinary Odyssey with Recipes
Diana Kennedy
University of Texas Press (JL)
ISBN: 9781477322987
472 pages, October 2020
36.00 GBP
9780816638673 9781684351114 9780826361806
Scandinavian Cooking
Beatrice Ojakangas
University of Minnesota Press (JL)
ISBN: 9780816638673
320 pages, September 2003
14.99 GBP
The Perfect Persimmon: History, Recipes, and More
Michelle Medlock Adams
Indiana University Press (JL)
ISBN: 9781684351114
144 pages, August 2020
13.99 GBP
Chile Peppers: A Global History
Dave DeWitt
Eurospan (JL)
ISBN: 9780826361806
376 pages, September 2020
34.00 EUR
9780522876840 9781607817406 9780881467383
Mirka & Georges: A Culinary Affair
Lesley Harding, Kendrah Morgan
Eurospan (JL)
ISBN: 9780522876840
229 pages, July 2020
27.00 EUR
This Is the Plate: Utah Food Traditions
Eric A. Eliason, Lynne S. McNeill, Carol Edison
Eurospan (JL)
ISBN: 9781607817406
450 pages, September 2020
40.00 EUR
Mary Bohlen's Heritage Cooking Inspired by Rebecca Boone
Mary Bohlen
Eurospan (JL)
ISBN: 9780881467383
March 2020
24.00 EUR
9789774169076 9789774169274 9780816538898
Bilhana: Wholefood Recipes from Egypt, Lebanon, and Morocco
Yasmine Elgharably, Shewekar Elgharably
Bloomsbury Academic (JL)
ISBN: 9789774169076
224 pages, October 2020
24.95 GBP
Egyptian Flavors: 50 Recipes
Dyna Eldaief
Bloomsbury Academic (JL)
ISBN: 9789774169274
160 pages, November 2020
14.95 GBP
A Desert Feast: Celebrating Tucson's Culinary Heritage
Carolyn Niethammer
Eurospan (JL)
ISBN: 9780816538898
232 pages, September 2020
23.00 EUR
9780817320652 9781350173828 9780813066479
Barbecue: The History of an American Institution, Revised and Expanded
Robert F. Moss
Eurospan (JL)
ISBN: 9780817320652
312 pages, September 2020
32.00 EUR
Of Victorians and Vegetarians: The Vegetarian Movement in Nineteenth-century Britain
James Gregory
Bloomsbury Academic (JL)
ISBN: 9781350173828
328 pages, July 2020
28.99 GBP
The Columbia Restaurant Spanish Cookbook
Adela Hernandez Gonzmart, Ferdie Pacheco
Eurospan (JL)
ISBN: 9780813066479
328 pages, May 2020
29.00 EUR
9781469649450 9781469652283 9780817320195
Kiln to Kitchen: Favorite Recipes from Beloved North Carolina Potters
Jean Anderson
Eurospan (JL)
ISBN: 9781469649450
192 pages, August 2019
32.00 EUR
Sweet Carolina: Favorite Desserts and Candies from the Old North State
Foy Allen Edelman
Eurospan (JL)
ISBN: 9781469652283
320 pages, January 2019
22.00 EUR
The Story of Alabama in Fourteen Foods
Emily Blejwas
Eurospan (JL)
ISBN: 9780817320195
344 pages, August 2019
37.00 EUR
9781477316528 9780812224498 9789774168130
American Tacos: A History and Guide
José R. Ralat
University of Texas Press (JL)
ISBN: 9781477316528
288 pages, April 2020
20.99 GBP
Scheherazade's Feasts: Foods of the Medieval Arab World
Habeeb Salloum, Muna Salloum, Leila Salloum Elias
University of Pennsylvania Press (JL)
ISBN: 9780812224498
232 pages, March 2019
23.99 GBP
The Pharaoh's Kitchen: Recipes from Ancient Egypt's Enduring Food Traditions
Magda Mehdawy, Amr Hussein
Bloomsbury Academic (JL)
ISBN: 9789774168130
176 pages, October 2016
18.95 GBP
9781469636726 9780786423422 9781517905835
Southern Snacks: 77 Recipes for Small Bites with Big Flavors
Perre Coleman Magness
Eurospan (JL)
ISBN: 9781469636726
184 pages, July 2018
34.00 EUR
The American Cookbook: A History
Carol Fisher
Eurospan (JL)
ISBN: 9780786423422
270 pages, March 2006
40.00 EUR
The Great Minnesota Cookie Book: Award-Winning Recipes from the Star Tribune's Holiday Cookie Contest
Lee Svitak Dean, Rick Nelson
University of Minnesota Press (JL)
ISBN: 9781517905835
240 pages, October 2018
19.99 GBP
This site uses cookies. Using the site constitutes your consent to their reading or writing by your browser settings.